Gluten Free Vegan Pesto Pizza
Pizza Dough Ingredients 1 Package fast active yeast 3 T warm water 1 1/2 T sugar 1 C white rice flour 1 C brown rice flour 1 C garbanzo bean flour 1 1/2 t xanthan gum 1 t salt 1/2 t baking powder 1 T […]
everyday vegan recipes
Pizza Dough Ingredients 1 Package fast active yeast 3 T warm water 1 1/2 T sugar 1 C white rice flour 1 C brown rice flour 1 C garbanzo bean flour 1 1/2 t xanthan gum 1 t salt 1/2 t baking powder 1 T […]
Another simple salad with an AMAZING dressing! The colors alone make you want to eat this beautiful bowl of veggies. Beet Salad 1 Bag rainbow slaw 2 Small beets, diced 1 Can chick peas, drained and rinsed 1/2 C saltled pumpkin seeds Maple Dijon Dressing […]
I was in the mood for something sweet and healthy today so I whipped these little gems up. Hope you enjoy <3 Dry Ingredients 2 C whole wheat spelt flour 1/2 C quick oats 2 t baking powder 1 t baking soda 1 t salt […]
This was a complete accident! I tried to make cauliflower pizza and instead I came up with an incredibly soft and flavorful tart. I didn’t even use a tart pan. So, they’re my “quick” cauliflower tarts. Cauliflower Dough Half head cauliflower, uncooked which will be […]
It’s always so much better when you make things from scratch! This time I tried perogies. It was actually a lot easier than I thought it would be and there are endless possibilities when it comes to filling them. So, here is my version […]
Need some breakfast inspiration? How about bananas and peanut butter with a bit of a twist? Heat up a piece of pita bread, spread on the peanut butter, add the bananas and sprinkle on some cinnamon.
So, I wasnt in the mood to make big dinner tonight. Last night I made cauliflower Alfredo (recipe to be posted soon). It’s Monday and I was too tired to go to the grocery store so I made do. Roasted cauliflower, quick bread, guacamole and […]
Nothing like Greek food! Hummus, pita, gyros… Yum! Here’s my easy take on vegan gyros that’s quick and delicious. Seitan Gyros 1 package seitan, sliced into long, thin pieces 2 T dill weed 2 T oregano Olive oil Tomatoes, diced 1 small red onion, […]
This week I’m using up what I have in the pantry and the fridge. The only thing I bought at the store: vegetables and fruit. I try to keep things on hand like stock, spices, oils, canned beans, frozen veggies and various other condiments. So, […]
I asked everyone what they wanted to make vegan. Well, here’s one that I thought was perfect for a Friday night! A bottle of wine, chips and salsa and fried avocado tacos with mango purée and tomato foam. Too good for words! Fried Avocado Panko […]