everyday vegan recipes
I’m a creamy salad dressing kinda girl. I always prefer something like ranch to oil and vinegar. But, I never buy creamy dressings unless it’s something new I need to try out or a serious spur of the moment craving. Usually, I end up making […]
While I was cleaning out the pantry and the fridge today, I came across a bunch of half empty containers and bags. One of those containers was once full of cashews. Time for a grocery store trip! I also had about a tablespoon’s worth of […]
It’s spring! Finally! That means clean eating in our house. Our farmer’s market opens in a few weeks and lasts until November, so guess what I’ll be doing every Saturday at 8:00am! A super easy way to make sure we’re getting a good variety of […]
Molasses & Almond Dressing 2 T almond butter (smooth or somewhat chunky) 1/2 Warm water 1 t sesame oil 2 t salt 1 t pepper 1 t coriander 2 T Black strap Mollases Dash garlic powder Add almond butter and warm water to a bowl. […]
What’s one to do when there isn’t much food left in the house? Invade the pantry! Easy Tuesday night dinner: Spicy Bean and Corn Salad Salad 1 C kidney beans, drained and rinsed 1 C cannelloni beans, drained and rinsed 1/2 pecorino peppers 1/2 Red […]
This is the perfect combination. Filling, light, crunchy and just all around yummy! I found the most delicious apples and I have fresh, just picked from the garden kale that I used for my slaw. The BBQ sauce wasn’t home made but it was simple […]
The perfect summer night salad! The Fixins Kale, shredded 2 C cabbage, shredded 1 Can black beans, drained and rinsed 1 Can corn, drained and rinsed 1 Can black olives, drained Tomatoes, cut into pieces BBQ Tempeh 1 Package tempeh, cubed 1 C BBQ sauce […]
The easiest, healthiest dinner of all! Salads are the greatest dish when I don’t know what to make or when I don’t have much left in my fridge except odds and ends. Here’s one that’s my tried and true! Bean and Avocado Salad 1 can […]
